Error loading page.
Try refreshing the page. If that doesn't work, there may be a network issue, and you can use our self test page to see what's preventing the page from loading.
Learn more about possible network issues or contact support for more help.
Advanced
Title details for Plant-Based Cookbook by Trish Sebben-Krupka - Available

Plant-Based Cookbook

by Trish Sebben-Krupka
ebook
Read a sample Read a sample
Transitioning to a plant-based diet can be easy, fuss-free, and the ultimate way to transform your health.
Plant-Based Cookbook includes 200 satisfying and delicious meatless, dairy-free recipes—plus everything you need to know to begin eating a plant-based diet.
The health benefits of a plant-based diet are at your fingertips in this all-inclusive cookbook with 200 hearty vegetarian and vegan recipes, from basics such as stocks and sauces to appetizers, meatless mains, bakes and casseroles, grains and pasta, tofu, tempeh, and seitan, desserts, and more.
The Plant-Based Cookbook also provides:
• Nutritional information;
• Tags for gluten-free, nut-free, and soy-free recipes;
• How to make your favorite recipes meat-free;
• Best sources of plant-based protein;
• Cooking techniques and tools; and
• Advice for the newbie on easy-to-make plant-based cooking.
Whether by choice or by a doctor's orders, you will get all of the information you need in the Plant-Based Cookbook to make satisfying meals—without the meat and dairy!
Expand title description text
Publisher: DK

OverDrive Read

  • ISBN: 9781615648108
  • File size: 79368 KB
  • Release date: August 17, 2015

EPUB ebook

  • ISBN: 9781615648108
  • File size: 79368 KB
  • Release date: August 17, 2015

Formats

OverDrive Read
EPUB ebook

subjects

Cooking & Food Nonfiction

Languages

English

Transitioning to a plant-based diet can be easy, fuss-free, and the ultimate way to transform your health.
Plant-Based Cookbook includes 200 satisfying and delicious meatless, dairy-free recipes—plus everything you need to know to begin eating a plant-based diet.
The health benefits of a plant-based diet are at your fingertips in this all-inclusive cookbook with 200 hearty vegetarian and vegan recipes, from basics such as stocks and sauces to appetizers, meatless mains, bakes and casseroles, grains and pasta, tofu, tempeh, and seitan, desserts, and more.
The Plant-Based Cookbook also provides:
• Nutritional information;
• Tags for gluten-free, nut-free, and soy-free recipes;
• How to make your favorite recipes meat-free;
• Best sources of plant-based protein;
• Cooking techniques and tools; and
• Advice for the newbie on easy-to-make plant-based cooking.
Whether by choice or by a doctor's orders, you will get all of the information you need in the Plant-Based Cookbook to make satisfying meals—without the meat and dairy!
Expand title description text
Cooking & Food Nonfiction